Glass bowl + ceramic plate + popcorn kernels = perfectly popped popcorn in the microwave.
No bag. No butter or oil. Nothing to throw away afterward. And even no un-popped kernels.
This is life-changing.
Ingredients:
1/4 Cup of Dry Popcorn
1 Pyrex Glass Bowl
1 Microwave safe plate
Directions:
Take
1/4 cup of dry popcorn kernels and place in the bottom of a
microwave-safe glass bowl (pyrex is a great choice). Place a
microwave-safe plate on top of the bowl. Plate should be wide enough to
go beyond the rim of the bowl.
Microwave for 2 minutes 45 seconds. Watch in glory as your popcorn pops perfectly into little puffs of heaven.
Source: Jackie Stewart
No comments:
Post a Comment