Wednesday, September 11, 2013

Grilled Avocado Chicken Burger


Ingredients:

1 pound ground chicken breast
1 ripe California grown avocado, cut in small chunks
2/3 cup crushed lime flavored rice crackers
1/2 cup chopped fresh cilantro
1 chopped garlic clove


Direction:

Mix the chopped avocado, crushed rice crackers, cilantro and garlic separately.
Combine this with the ground chicken breast. Form into 4 to 5 patties.
Get a medium hot grill going and place the burgers on the grill. You only need to flip them once. These should cook quickly. Approximately 3 to 4 minutes per side.
Serve on a bun with a slice of tomato.


Source: Randy Rzeszutko

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