As far as I’m concerned, there are two types of people in the world: Samoas lovers and Thin Mint lovers. You are one or the other. You cannot be both. I picked my side two decades ago during my days as a Daisy and a Brownie. Team Samoas for life.
Just
imagine a buttery shortbread base piled high with a mix of toasted
coconut and caramel that’s dunked and drizzled in dark chocolate. The
result is a homemade take on the iconic Girl Scout cookie, ordinarily
only available a few months out of the year. So quit hoarding those
purple boxes and free up that freezer space by baking up sweet and chewy
Samoas from scratch.
Source: justataste.com
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