Monday, November 25, 2013
Gooey Butter Cake
Ingredients:
2 1/3 cup flour
1 Tbsp baking powder
¾ tsp salt
1 ½ cup sugar
2 large eggs
1 stick butter or oleo (1/2 cup), softened at room temperature
1 tsp vanilla extract
Directions:
Preheat oven to 350 degrees F. Lightly grease 9x13 baking pan.
Mix all together; pour into a prepared baking pan.
Variation: You may substitute the flour, baking powder, salt and sugar for a butter or yellow cake mix...works just as well.
8 oz. cream cheese, room temperature
2 eggs
2 ½ + 1 cup powered sugar
Mix together cream cheese, eggs and 2 ½ cups powdered sugar and put on top of mixture in baking pan.
Bake for 35 to 40 minutes, until top is lightly browned. Remove from oven, cool completely. Dust with 1 cup powdered sugar. Cut in squares and serve.
Source: Granny's Favorites Cookbooks
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