Ingredients:
3/4 cup butter
4 cups Cheerios toasted oat cereal
salt (We use a lot)
4 cups Cheerios toasted oat cereal
salt (We use a lot)
Directions:
1.
melt butter in a frying pan.
2. add cheerios and brown stirring to coat cheerios. Cheerios should be browned but dry not soggy. You should let them fry up and get crispy.
3. then salt as you would when making popcorn.
2. add cheerios and brown stirring to coat cheerios. Cheerios should be browned but dry not soggy. You should let them fry up and get crispy.
3. then salt as you would when making popcorn.
Source: food.com
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