Monday, August 4, 2014

Cilantro Lime Honey Butter

Cilantro Lime Honey Butter - a great way to add flavor to so many favorites; steak, chicken, pork and seafood just to name a few.

Cilantro Lime Honey Butter isn’t a simple old butterThis is butter that has been infused with other ingredients – cilantro, lime, honey & a chipotle pepper.  It is butter that will be chosen to enhance the flavors of some of your favorite foods.

Ingredients:

  • ½ cup (1 stick) unsalted butter - room temperature
  • 1 tablespoon honey
  • ½-1 chipotle pepper in adobo sauce – minced (remove seeds if a milder taste is desired)
  • ¼ teaspoon black pepper
  • pinch or coarse salt - if using salted butter - do not use
  • 1 tablespoon fresh lime juice
  • 1 tablespoon Vidalia or sweet yellow onion – minced
  • ¼ c fresh cilantro leaves – minced
  • ¼ teaspoon chili powder (optional)

Directions:

  1. Place butter in a mixing bowl and beat on med-high until lighter in color and softened.
  2. Add all other ingredients and beat until incorporated.
  3. On large piece of plastic wrap, roll the butter mixture until it forms a short log.
  4. Tightly roll it in plastic wrap and twist the ends of the plastic wrap. to seal.
  5. Refrigerate or freeze until ready to use.
  6. Makes ½ cup or 8 tablespoons of compound butter.

Source: simplysated.com

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