If you like sweet and sour you will love this Simple Meatloaf Recipe. It is one of the best. And not much prep time. This is not your ordinary meatloaf. The flavor is outstanding. The one person in our family that doesn’t like Meatloaf changed his mind after I made this recipe. Serve with Mashed Potatoes and Enjoy!
Ingredients:
1 1/2 lbs ground beef (ground shoulder roast is good)
1 slice bread (broken or chopped finely)
1 egg1 small onion , finely chopped
1 teaspoon table salt
1/4 teaspoon black pepper
4 tablespoons ketchup
1/2 cup whole milk
Sauce
4 tablespoons apple cider vinegar
4 tablespoons dark brown sugar, packed firm (to taste)
1/2 cup ketchup
Directions:
1. Combine meat loaf ingredients and place into a loaf baking dish.
2. Smooth out top.
3. Sauce: Combine sauce ingredients and pour on top and sides of meatloaf.
4. Bake at 350°F about 1 hour to 1 hour 15 minutes or until done. 170F with a meat thermometer.
Source: cullyskitchen.com
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