Ingredients:
- 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1 package (8 oz.) cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup shredded Monterey Jack cheese
- 2 green onions, finely chopped
- Dash cayenne pepper
- 8 butter crackers, crushed
- 8 slices bacon, cooked and crumbled
- Corn chips, crackers or bagel chips
Directions:
- Preheat the oven to 350°.
- In a medium bowl, mix the Hellmann's® or Best Foods®
Real Mayonnaise, cream cheese, cheddar cheese, Monterey Jack cheese,
green onions and cayenne pepper. Transfer mixture to a shallow baking
dish, such as a 9-inch pie plate. Top the mixture with the cracker
crumbs.
- Bake until heated through, about 15 minutes. Remove from
oven and top with bacon. Serve with corn chips, crackers or bagel
chips.
Source:
hellmanns.com
Recipe adapted from Home Cooking with Trisha Yearwood
Ingredients:
1/2 cup mayonnaise
One 8-ounce package cream cheese, softened
1 cup grated sharp Cheddar cheese
1/2 cup grated Monterey Jack cheese
2 green onions, finely chopped
1 dash cayenne pepper
8 butter crackers, crushed, such as Ritz
8 slices bacon, cooked and crumbled
Corn chips, crackers or bagel chips, for serving
Directions:
Mix all ingredients together except the bacon. Transfer into a serving dish and add crumbled bacon over the top of the dip. It is ready to serve.
Source: Home Cooking with Trisha Yearwood
