Honey Dijon Roasted Red Potatoes... these potatoes are packed with flavor and make the perfect side for almost any meal!
Ingredients:
- 2 lbs. red potatoes, washed and cut into bite sized pieces
- ¼ cup butter, melted
- ½ cup honey
- 4 Tablespoons Dijon mustard
- 1 teaspoon mustard
- ⅛ to ¼ teaspoon cayenne, Depending on your taste for heat
- ½ cup cooked and chopped bacon
- 1 teaspoon salt
- Preheat oven to 425
- Spray 9x13 pan with cooking spray and place chopped potatoes inside.
- Combine the rest of the ingredients in a small bowl and stir to mix together.
- Pour over potatoes and toss to evenly coat.
- Bake for 25 to 35 minutes, or until they are tender.
