Ingredients:
½ cup | Milk |
⅓ cup | Salsa |
3 pkg | Cream Cheese, cubed, 8 oz |
2 pkg | Imitation Crabmeat, flaked, 8 oz each |
1 cup | Thinly Sliced Green Onions |
4 oz. can | Chopped Green Chilies |
Chopped Green Onions, optional |
Directions:
Mix milk and salsa in bowl. Transfer to greased slow cooker. Stir in cream cheese, crabmeat, onions and chilies. Cover and cook on low 2 to 3 hours or until hot and blended. Stir every 30 minutes. Garnish with chopped green onions if desired. Serve with crackers or bread.
Serves: 15 to 20
Source: betterrecipes.com
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