Spiced Caramel Apple Cider

Recreate a coffeehouse favorite without ever leaving your home. McCormick® Apple Pie Spice brings comforting warmth to this cider drink, balanced out by sweet caramel and vanilla. Garnish with whipped cream, extra caramel topping and apple pie spice. For a flavorful twist, substitute orange, maple or rum extracts for vanilla.

Ingredients:

Serves: 4

Serving Size: 1 cup

• 4 cups apple cider
• 1/4 cup caramel topping
• 1 teaspoon McCormick® Apple Pie Spice
• 2 teaspoons McCormick® Pure Vanilla Extract

Directions:

5 mins Prep time

• Bring apple cider, caramel topping and apple pie spice to simmer in medium saucepan Stir in vanilla.
• Pour into serving cups. Serve topped with whipped cream, additional caramel topping and apple pie spice, if desired.

Cooking tip:

Flavor Variations: For the variations below, use the following extract in place of the vanilla:
Spiced Caramel Orange Cider: Use 1/4 teaspoon McCormick® Pure Orange Extract.
Spiced Caramel Maple Cider: Use 3/4 teaspoon McCormick® Maple Extract.
Spiced Caramel Rum Cider: Use 3/4 teaspoon McCormick® Rum Extract.

Source: mccormick.com