Bacon And Cheddar Zucchini Bread

It takes just 10 minutes to prepare then you can relax while it’s baking!  You must save yourself a slice for yourself straight from the Oven – nothing beats warm bread!

Ingredients:

3 eggs

1 Tablespoon sugar

1/2 cup or 120 ml oil

Half (about 1 cup) of a whole zucchini, washed and shredded

1 cup or 200 g cooked and drained chopped bacon (cooled)

1 cup or 100 g grated Cheddar cheese

6 Tablespoons of milk

1 1/2 cups or 190 g All Purpose flour

1/2 tsp baking soda

1/2 tsp baking powder

Pinch of salt

1 Teaspoon Black Pepper

 
Directions:

1.In a mixer, add eggs, sugar, oil and mix for 5 minutes . Switch off mixer and using a wooden spoon, add the zucchini, bacon and cheese. Combine well. Then add 6 Tablespoons of milk.
2. In a separate bowl, mix together flour, baking soda and baking powder, salt & pepper then add that slowly to the wet mix and combine well.
3. Pour the batter into the lined bread pan and bake at 325 F / 170 C for 1 hr 20 minutes. Test with a toothpick the center is cooked.

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Source: lovefoodies.com