A well-balanced, tried-and-true recipe that lets you decide the heat.
Prep: 15 minutes
Total: 15 minutes
Ingredients:
Cut avocados in large chunks and mash coarsely in large bowl with a fork. Add remaining ingredients and blend gently -- leaving some small chunks is fine. Taste and adjust seasoning with more pepper sauce, salt and pepper if desired.
Source: Kroger.com
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