4 Ingredient Coconut Bars

Ingredients:

24oz shredded coconut (divided)

14oz sweetened condensed milk

2 cups powdered sugar

24oz chocolate (melted)

Directions:

Step 1 In a large bowl stir together 20oz coconut, condensed milk, and powdered sugar. Press into a greased 9x13" pan and freeze until firm enough to cut, about 1 hour. Step 2 Slice into small squares and dip into melted chocolate. Set dipped bars onto wax paper and sprinkle immediately with remaining 4oz coconut. Store in a sealed container.

Source: backforseconds.com