Chocolate Coconut Rough Slice

You’ll love this quick and easy Chocolate Coconut Rough Slice and it’s just like Nana used to make! It’s a delicious crunchy Coconut and Cocoa base topped with a gooey Chocolate Coconut Icing.

Ingredients:

Yield 24 bars Units US

• BASE:

• 125 g butter
• 1 cup flour
• 1 cup coconut
• ¹⁄₂ cup brown sugar
• 1 tablespoon cocoa
• 1 teaspoon baking powder
• 1 pinch salt

• TOPPING:

• 1 cup icing sugar
• 1 cup coconut
• 1 teaspoon vanilla
• 1 tablespoon cocoa
• 1 tablespoon butter (melted)

Directions:

1. BASE:.
2. Cream butter and sugar.
3. Add sifted flour, baking powder and cocoa.
4. Add coconut.
5. Mix well and spread into slice tin.
6. Bake at 350'F/175'C for 25minutes.
7. Remove from oven and while hot ice with the topping.
8. TOPPING:.
9. Melt butter and add other ingredients.
10. Add a little milk to mix if necessary.
11. Stir over a low heat to dissolve and spread over hot base.
12. Cut into bars before completely cold.

Source: food.com