Pretzel Candy Fudge

Ingredients:

2 c mashed pretzels (sticks or penny rods)
1 c peanuts
2 Tbsp peanut butter
12 oz white chocolate morsels
10 oz peanut butter morsels

Directions:

1. Put mashed pretzels in an oven on warm. Melt the peanut butter morsels & white chocolate morsels together. (I do this on 50% power in the microwave for about 5 minutes, stirring at least once.)
2. When melted, mix in peanut butter, peanuts & the mashed pretzels.
3. Spread onto a WELL-greased 8x8 pan. (I always line the pan with parchment paper sprayed with Pam.)
4. Allow fudge to harden, about 2 hours. Cut in chunks. They are not meant to look perfect.

Source: whitedoves