Tuesday, July 22, 2014

BLT Dip



A BLT you can share at a party! Serve this bacon-y dip with toast for a flavorful twist on summer's favorite sandwich. A true original and a real crowd pleaser! Here's an easy, savory dip with all the flavor of that oh-so-famous sandwich!

Ingredients:

  • 1 pound bacon cooked and crumbled
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 teaspoon Onion Powder 
  • 1 teaspoon Seasoned Salt 
  • 2 medium tomatoes, seeded and finely chopped 
Serves: Makes 3 cups or 24 (2-tablespoon) servings.



Directions:
  1. Mix all ingredients in large bowl until well blended. Cover.
  2. Refrigerate until ready to serve. Serve with crackers or toasted bread slices.

Cooking Tips:

For an fun touch, serve with different varieties of bread, cut into your favorite game day shapes such as football and stars.

Substitution Tip: Use 1/2 cup McCormick® Bac'n Pieces™ Bacon Flavored Chips in place of the bacon.



Source: mccormick.com

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