Wednesday, August 21, 2013

Peaches And Cream Popsicle

 Peach-sangria-024copy

Ingredients:

3 medium fresh peaches cut into a few pieces
1/2 cup Greek yogurt
1/3 cup sugar
1/3 cup milk
1/4 teaspoon almond extract
1/8 teaspoon fine salt

Directions:
  1. Place all ingredients into a blender or food processor and blend till smooth.
  2. Divide the mixture evenly into the Popsicle molds.
  3. Insert the sticks and freeze until solid, at least 5 to 6 hours.
Source: Skinnytaste

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