Ingredients:
1 cup pistachios chopped,
1/2 cup brown sugar,
3 tbs lemon juice,
1 tsp dill,
1 tsp pepper
Directions:
Combined 1 cup pistachios chopped, 1/2 cup brown sugar, 3tbs lemon juice, 1tsp dill, 1 tsp pepper. Then spoon over your salmon fillets. Grill covered over high heat for 5-10 min or until fish flakes easily.
Source: therecipecritic.com
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