Ingredients:
3 oz. regular Jello
1 small pkg. Kool-Aid, unsweetened
1 cup sugar
2 cups boiling water
2 cups cold water
Directions:
Bring 2 cups water to boil, add Jello, Kool-Aid and sugar. Stir until dissolved. Add 2 cups cold water. Place in molds and freeze.
Source: Granny's Favorites Cookbooks
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