Slather this sweet Pecan-Honey Butter on a slice of bread bread for a tasty little treat.
Ingredients:
- 1/2 cup butter, softened
- 1/2 cup finely chopped toasted pecans
- 2 tablespoons honey
Direction:
- Stir together butter, pecans, and honey. Store in refrigerator up to 1 week, or freeze up to 1 month.
- Note: Be sure to cool pecans completely after toasting.
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