Tuesday, April 23, 2013
Chocolate Cake Pudding
Ingredients:
3/4 cup of sugar
3 T of melted butter
2 T cocoa
1 t vanilla
1/2 cup of milk
If you are using plain flour add these ingredients to the above ingredients. 2 t of baking powder * 1/4 t of salt * Filling 1/2 cup of sugar 1/2 cup of brown sugar firmly packed 1/4 cup of cocoa 1 1/2 cup of water
Directions:
Sift sugar, flour and cocoa (* baking powder, * salt if using plain flour)together in 9 inch square pan. Stir in milk, butter and vanilla, then spread evenly in pan. Combine sugar and cocoa and sprinkle over the above batter in the pan. Pour water over the top. bake 350 degrees for 40 minutes. Serve with whipped cream if desired.
Yields: 6 servings
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