Thursday, April 17, 2014

Crockpot Cobbler


Set it. Forget it. And return to a memorable dessert. 

Ingredients:

1 box Decadent Chocolate Lovers cake mix
2 cans Comstock or Wilderness Country Cherry filling
1 stick of butter, melted  

 
Directions:


Put the cherry pie filling in crockpot. Add dry cake mix. Drizzle melted butter on top and do not stir. Cook on high for 4 hours. Plate and enjoy!

Tip: Save the frosting that comes in the box for another occasion or add it to your cooked cobbler for an extra decadent dessert.
 
You can use a white cake mix and use 1 large can of peaches for peach cobbler, or blackberry Pie Filling for Blackberry Cobbler 

Source: duncanhines.com

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