Invoking a timelessly sexy screen star gives this dessert a love to live up to—and it definitely does so! Cream cheese, chocolate and vanilla puddings, a walnut crust, whipped cream, and more come together for a decadent Valentine’s Day treat.
Ingredients:
- 1 cup all-purpose flour
- 1 cup coarsely chopped walnuts
- 1/2 cup (1 stick) unsalted butter, melted
- 1 8 ounce package cream cheese, softened
- 1 cup confectioners' sugar
- 1 8 ounce container frozen whipped topping, thawed
- 4 cups milk
- 2 3.4 ounce boxes instant vanilla pudding
- 2 3.9 ounce boxes instant chocolate pudding
- Chopped nuts
- Chocolate curls
1. Heat oven to 350 degrees F. Coat 13 x 9 x 2-inch baking dish with nonstick cooking spray.
2. In a medium-size bowl, mix flour, walnuts and butter. Pat into prepared dish. Bake at 350 degrees F. for 15 minutes. Cool.
3. In a bowl, beat cream cheese and sugar
until smooth. Fold in half of the whipped topping. Spread over cooled
crust.
4. Prepare vanilla pudding using 2 cups
of the milk. Spread over cream cheese layer. Prepare chocolate pudding
with remaining 2 cups milk. Spread over the vanilla pudding layer.
Spread remaining whipped topping over pudding. Refrigerate at least 2 hours or overnight. Sprinkle with nuts and chocolate curls. Cut into squares.
