Monday, May 6, 2013

Watermelon Cake



The "cake" is watermelon. Cut the ends off the watermelon to form the top & bottom of the cake; then cut away the rind from the sides of the cake.

Use cookie cutters (or our new Fruit and Cheese Cutters) to cut cantaloupe flowers and honeydew leaves/ Use toothpicks to attach to cake.

Decorate with additional strawberries, blueberries, apples, grapes, and oranges.

Simple & yummy

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