Cheesy Biscuit Bombs

Ingredients:


1 Container of Pillsbury Grands Flaky Layers Biscuits
3/4 of a pound of Mozzarella..Or your fave cheese!
1/4 cup Olive Oil
1/4 cup Grated Parmesan Cheese
1 tsp. Oregano/Italian Seasoning
Dash of salt


Directions:

Pop open those Biscuits and slightly flatten each one out, preparing them for their cheesy ammo!

Cube up the Mozzarella into approx. 2″ chunks.

Load those bombs with 2-3 cheese chunks and seal them up very well! Place them seam-side down onto a baking pan.

Brush them with some Olive Oil

And a sprinkling of the Parmesan & Seasoning

Bake them at 350 degrees for approx. 15-20 minutes, or until they’re golden and firm. 

Expect some of that cheesy ammo to try and make an escape due to the extreme heat of the oven 

Just let them cool a little bit and the cheese will behave again!

Source: ohbiteit.com