Friday, November 8, 2013

Dr Pepper Slow Cooker Pot Roast


Ingredients:

1 3-5 pound beef roast
1 can Dr Pepper
2 cups water
2 dashes Worcestershire sauce
salt and pepper
3 cloves garlic

Directions:

Place beef roast in slow cooker.

Add in all other ingredients.

Cook for 7 hours on low or 3 1/2 hours on high.

Drain off juice and serve warm.

Note: Add cut carrots, potatoes, and onions into pot while cooking, for scrumptious sides.


Source: Amy's Down Home Cooking

No comments:

Post a Comment