Macaroni And Cheese Ham Pieals

Warm up a wet and dreary day with quick and comforting meals, like Chicken and Dumplings and Slow-Cooker Creamy Herbed Chicken Stew.

Rain, rain go away....but in the meantime, warm up a wet and dreary day with 8 quick and comforting meals:

• Prep Time: 15 minutes
• Total Time: 1 hr 10 minutes
• Servings: 6

Macaroni and Cheese Ham Pie:

Ingredients:

3        cups shredded Cheddar cheese (12 oz)

1        cup cubed cooked ham

1        cup uncooked elbow macaroni (3 1/2 oz)

2 1/4  cups milk

2        eggs

1/2     cup Original Bisquick® mix

1/4     teaspoon salt

Chopped fresh parsley, if desired

Chopped fresh parsley, if desired

Directions: 

• 1 Heat oven to 400°F. Spray 10-inch or 9 1/2-inch glass deep-dish pie plate with cooking spray.
• 2 In large bowl, mix 2 cups of the cheese, the ham and uncooked macaroni. Spread in pie plate.
• 3 In blender, place milk and eggs. Cover; blend on medium speed until smooth. Add Bisquick mix and salt; blend until smooth. Pour over mixture in pie plate.
• 4 Bake 35 to 40 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or until cheese is melted. Let stand 10 minutes before serving. Sprinkle with parsley.

Expert Tips:

The standing time for this pie allows it to set up before cutting.
Instead of ham, use 3-oz package cooked real bacon pieces.