Monday, September 16, 2013

Blueberry Crisp


Ingredients:

3/4 cup white flour
1/2 cup sugar (or equivalent amount of sugar substitute)
1 teaspoon cinnamon
1/2 cup butter
3/4 cup quick oats
1/2 cup chopped walnuts
4 cups blueberries

Directions:


Mix the flour, cinnamon and sugar together. Add the butter and blend until the mixture is crumbly. Add the oats and nuts. Take 1/4 of the mixture and mix with the blueberries.

Place the blueberries in a buttered baking dish. Top with the crumble mixture.

Bake at 350° for about 40 minutes.


Source: JustRecipes 


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