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Sunday, March 22, 2015

Slow Cooker Beef Teriyaki With Pineapple

slow cooker teriyaki beef with pineapple

Ingredients:
  • 2 lbs. stew beef
  • 15 - 20 oz jar Teriyaki sauce
  • 20 oz pineapple tidbits, drained
Directions:
  1. Put the beef in the slow cooker.
  2. Pour sauce over the top.
  3. Cook on high for 5-6 hours or low for 7-8 hours.
  4. Add pineapple during the last 20-30 minutes of cooking.
Source: eatathomecooks.com

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