Fresh Apple Cake
Ingredients:
Fresh Apples
1 Cake Mix
1 Stick of Butter
Directions:
Layer your apple slices (or other fruit) at the bottom of a pan that has been coated with non-stick spray.
Sprinkle on boxed cake mix.
Pour melted butter over the fruit and dry cake mix.
Bake at 350* for approximately 35-45 minutes -- it's done when it is nice and bubbly.
Source: Cheryle Pestana
No comments:
Post a Comment