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Saturday, June 21, 2014

Creamy Dill Dip

Creamy Dill Dip
Serve this versatile dip with assorted cut-up vegetables, crackers or chips. Or, use as a topping for baked potatoes.


ServesMakes 1 cup or 8 (2-tablespoon) servings.


  1. Mix all ingredients in medium bowl until well blended. Cover.
  2. Refrigerate at least 1 hour to blend flavors.


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