Pickle lovers of the world: Check out these mouthwatering recipes for homemade pickle goodness. Our bold spices make it easy to get the flavors just right.
Easy Sweet Pickles:
Makes: 2 1/2 cups.
- Place cucumber slices and onions in medium glass bowl. Set aside. Mix remaining ingredients in medium saucepan. Bring to boil on medium-high heat, stirring to dissolve sugar and salt. Reduce heat to low; simmer 5 minutes.
- Pour hot liquid and spices over cucumbers and onions. Cool slightly. Cover.
- Refrigerate pickles at least 2 hours before serving. Store in tightly covered container in refrigerator up to 2 months.
Cooking Tips:Serve these pickles on burgers or hotdogs to add piquant crunch.