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Monday, July 14, 2014

Banana Split Brownie Pizza

Banana Split Brownie Pizza


1        box (1 lb 2.4 oz) Betty Crocker™ Original Supreme Premium brownie mix

Water, vegetable oil and eggs as called for on brownie mix box
1        quart (4 cups) favorite flavor ice cream, slightly softened
1        cup sliced fresh strawberries
2        medium bananas, sliced (1 1/2 cups)
1/2     cup chopped fresh pineapple
1/2     cup chopped pecans
1/4     cup Hershey's® hot fudge topping
          Whipped cream, if desired


  • 1 Heat oven to 350° F (325° F for dark or nonstick pan). Spray or grease 12-inch pizza pan. Make brownies as directed. Spread in pan.
  • 2 Bake 20 to 26 minutes or until toothpick inserted 2 inches from center comes out almost clean. Cool completely.
  • 3 Spread slightly softened ice cream evenly over brownies. Freeze at least 1 hour or until ice cream is firm. Just before serving, top with strawberries and bananas; sprinkle with pineapple and pecans. Drizzle with hot fudge topping. Serve wiith whipped cream, if desired.

Expert Tips:

Brush the banana slices with lemon juice to keep bananas from turning brown.


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