Thursday, July 24, 2014

Blue Cheese And Walnut Spread




Ingredients:

2 pkg Crumbled Blue Cheese, 4 oz. each
½ cup Unsalted Butter, softened
½ cup Finely Chopped Walnuts Toasted

Finely Chopped Walnuts, toasted, optional

Toasted Bread Slices, apples slices and/or pear wedges

Directions:

In food processor, mix cheese and butter. Cover and process until nearly smooth, scraping down side of bowl as needed. Stir in 1/2 cup walnuts. Transfer to a small serving bowl. If desired, sprinkle with additional walnuts. Serve with toasted bread and/or fruit.

Source: betterrecipes.com

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