Pink Lemonade Pie

One look is all you need and you’ll be head over heels for this delicious Pink Lemonade Pie! 

Ingredients:

• 1/2 gallon vanilla ice cream (do not use vanilla bean)
• 1 to 2 packets of pink lemonade Kool-Aid (not sugar free)
• 1 graham cracker pie crust
• a few drops of pink food coloring (optional)

Directions:

• Soften the vanilla ice cream, stir in pink lemonade until completely mixed in and dissolved. If you want to give it a brighter pink color, stir in a little bit of pink food coloring.
• Pour into graham cracker pie crust. Cover and freeze at least an hour before serving.

Source: favfamilyrecipes.com